Join us on Saturday, March 26th for another special WRB and One Line Coffee event!
For this event, the folks from One Line we will be teaching all guests how to properly execute pour-overs. Along with the instructional portion, head brewer Chris Davison will pair a WRB beer that has been infused with coffee four different ways: whole bean, coarse crushed, fine crushed, and cold brewed. Each beer will be paired with a fresh pour of the coffee used in the infusion.
Tickets are $50/person and includes a Clever Dripper pour-over device and mug (for you to take home), coffee and beer samples, and a small snack prepared by the WRB kitchen.
We hope you'll join us for what should be a great educational and interactive experience!